Kitchen Mia by Carlo Cracco
An outstanding domestic interpretation of the professional kitchen
From a two-year collaboration between Scavolini and a renowned Michelin-starred chef comes MIA, a unique project which brings the features of a “great kitchen” to your home.
The keyword is professionalism.
Many “ingredients” come together to create a this “tasty”, comfortable, custom-sized kitchen space in which to up your cooking game: an exclusive handle design, new finishes to choose from (Pinstripe Oak decorative melamine, Dark Steel, Stopsol glass and Clay Biomalta), and a stunning Line System affording functional and sophisticated customisations. But above all new element modularity, to amplify the capacity of base units and wall units. Even the appliances supplied (including a vacuum drawer with new marinating function and a food-warming lamp) enhance the desire and love of cooking hidden in each one of us, technology that brings a touch of “refinement” to even the most everyday meals.
Design By Carlo Cracco
Carlo Cracco is without doubt one of the greatest exponents of contemporary Italian cuisine. Working his way up the ranks in the “Gold Brigade” of Gualtiero Marchesi, to whom he quickly became Executive Chef, Cracco perfected his own ideas, drawing inspiration from the sophisticated international cuisine of Ducasse in Montecarlo. Respect for the natural flavour of foods, ingredients of only the finest quality, an ongoing dialogue with traditions, territories and the seasons plus constant reinvention are the main pillars of the chef’s style, now widely referred to in culinary circles as “Cracco’s school”.